Even though I do not add anything to my teas (such as milk, cream, sugar, etc), this tea feels like thick cream, interesting. There is something about the combination of licorice and citrus oils that I just can't get past, though. I don't give up easily, so I beckoned my inner barista. I discovered that mixing a teaspoon of Turmeric Ginger, with a teaspoon of Ruby Sipper (another citrus-y tea from this company) and steeping them together really dilutes the licorice flavor and creates a whole new tea packed with immune boosters.

This tea is my new favorite!

The variety of tea offered by Bar Sencha was fascinating so I picked two I thought might be good. They’re both excellent. The turmeric ginger is best shortly after brewing. I often leave mine sitting around for an extended time and this one tends to get pretty spicy. Absolutely delicious and has been wonderful for an upset stomach.

I added a little monkfruit drops for some sweetness.:)

I really like the tea and would order it again