Start making your own bubble tea at home with Sencha's Instant Black Milk Tea Kit. This kit is a great introduction to bubble tea at home, and includes ingredients for 6 handcrafted bubble teas in 2 different flavors. This bundle includes approximately 5 ounces of our Spiced Chai Black Milk Tea, 5 ounces of our Taro Black Milk tea, six servings of instant tapioca pearls, and a reusable stainless steel boba tea straw.
Spiced Chai Black Milk Tea: Blended with cinnamon, anise, cloves, and ginger, our Spiced Chai Black Milk Tea can be served as a classic hot or iced chai latte or as a spicy bubble tea. Try blending with our other milk tea mixes for endless flavor combinations.
Preparation:
- For a hot milk tea, use 2-3tbsp of drink mix per 8 oz. of hot water.
- For an iced milk tea, dissolve 4-6tbsp of drink mix with 8 oz. of hot water.
Ingredients: sugar, nondairy creamer (coconut oil, corn syrup solids, sodium caseinate, dipotassium phosphate, sugar, mono and diglycerides, silicon dioxide, tetrasodium pyrophosphate, soy lecithin), nonfat dry milk, sweet whey, black tea, natural and artificial flavors, spice blend (cinnamon, anise, cloves, ginger), honey
NET WT. 5.5 OZ
Taro Black Milk Tea: Create your own bubble tea concoctions at home with Sencha’s Taro Black Milk Tea Mix. Lightly sweet and earthy, taro milk tea is a staple in bubble tea shops around the world. Our instant milk tea mixes can be enjoyed hot or over ice, with or without bubbles.
Preparation:
- For a hot milk tea, use 2-3tbsp of drink mix per 8 oz. of hot water.
- For an iced milk tea, dissolve 4-6tbsp of drink mix with 8 oz. of hot water. Fill cup with ice and enjoy.
Ingredients: premium Kenyan black tea, taro powder, glucose, sugar, hydrogenated palm kernel oil, potassium citrate, sodium caseinate, glycerin fatty acid ester, silicon dioxide, FD&C red no. 40, FD&C red no.3, FD&C blue no. 1.
NET WT. 5.5 OZ.
Instant Tapioca: Our delightfully chewy tapioca pearls are ready in 10 minutes and can be enjoyed in hot or cold beverages.
Preparation:
- Boil 2 cups of water per 1/4 cup of tapioca pearls desired.
- Stir in tapioca pearls, cover pot, and cook on medium heat for 5 minutes.
- Turn off heat and simmer for another 5 minutes.
- Rinse tapioca well with cold water, and mix with a small amount of sugar or honey.
- For softer tapioca, cook for an additional 3-5 minutes.
- **Use within 4 hours of preparation**
Ingredients: tapioca starch, water, starch acetate, hydroxypropyl distartch phosphate, caramel, guar gum, sodium diacetate, sodium dehydroacetate, artificial flavor
